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Vegan Burrito Recipe

Recipe By Great British Chefs

This fantastic vegan burrito recipe by david and charlotte bailey makes the perfect foundation for adding your favourite toppings and fillings. With a simple guacamole recipe, salsa recipe and innovative vegan sour cream, this burrito is packed full of wonderful flavours.

4.7
16 Rating -
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1hr total
1hr total
Vegan Burrito
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Ingredients for Vegan Burrito Recipe

  • 1 Tortilla wraps
  • 75 gram Brown Rice
  • 0.13 bunch Fresh coriander
  • 1/2 Limes
  • 1 Dried chipotle chillies
  • 1/2 Dried red chillies
  • 1 Garlic Cloves
  • 62.50 milliliter Water
  • 56.25 milliliter Orange juice
  • 3/4 tablespoon Cider vinegar
  • 1/2 tablespoon Brown sugar
  • 1/4 teaspoon Cacao powder
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Cayenne pepper
  • 0.13 teaspoon Ground Cumin
  • 0.06 teaspoon Ground cloves
  • 100 gram Black Beans
  • 1/4 Onion
  • 1/4 Garlic Clove
  • 0.13 Chipotle chilli
  • 0.13 teaspoon Ground Cumin
  • 1/4 pinch Ground cinnamon
  • As required Olive oil
  • 1/2 Avocados
  • 0.06 Red Onion
  • 0.13 Red chilli
  • 2.50 sprig Fresh coriander
  • 0.13 Lime
  • As required Salt
  • As required Pepper
  • 0.13 Red Onion
  • 1.25 Plum tomatoes
  • 0.13 Red chilli
  • 2.50 sprig Fresh coriander
  • 0.13 Lime
  • 1/4 dash Olive oil
  • As required Salt
  • As required Pepper
  • 37.50 gram Cashew nuts
  • 1/4 dash Cider vinegar
  • 0.13 Lemon
  • 1/4 teaspoon Onion powder
  • As required Salt
Nutrition
value
645
calories per serving
22 g Fat18 g Protein92 g Carbs14 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    18g
  • Carbs
    92g
  • Fiber
    14g

MacroNutrients

  • Carbs
    92g
  • Protein
    18g
  • Fiber
    14g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    163mg
  • Iron
    11mg
  • Vitamin A
    3333mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    124mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    133mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    282mg
  • Manganese
    4mg
  • Phosphorus
    403mg
  • Selenium
    9mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs