Vegan Brown Butter Gnocchi Recipe
Recipe By The Curious Chickpea
Gnocchi are pan fried in vegan brown butter and tossed with dried sage, toasted pine nuts, and thinly sliced caramelized garlic in this delicious 8-ingredient and 15-minute meal.
4.9
18 Rating -
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15minstotal
3minsPrep
15m.total
3m.Prep
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ingredients serve
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Add to Shopping ListIngredients for Vegan Brown Butter Gnocchi Recipe
- 1.50 tablespoon Vegan butter or olive oil
- 1.50 Cloves Garlic, Thinly Sliced
- 0.13 cup Pine Nuts
- 1.50 cup Cooked gnocchi
- 1/4 teaspoon Dried rubbed sage
- As required Freshly ground black pepper, to taste
- 0.13 teaspoon Salt, Or To Taste
- 1 tablespoon Basil chiffonade, for garnish
Nutrition
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0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Curious Chickpea