Oh So Vegan Banana Oatmeal Muffins Recipe

Recipe By Ambitious Kitchen

The fluffiest vegan banana oatmeal muffins you'll ever make These easy vegan banana muffins are naturally sweetened with banana and coconut sugar and made extra nutritious with oatmeal. Options to add chocolate chips or chopped nuts for the perfect breakfast or snack

4.1
23 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Oh So Vegan Banana Oatmeal Muffins
plan
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ingredients serve

Ingredients for Oh So Vegan Banana Oatmeal Muffins Recipe

  • As required For the wet ingredients
  • 0.30 Medium to large extra ripe bananas, mashed
  • 0.03 cup Coconut sugar
  • 1/5 tablespoon Flaxseed meal
  • 1/20 cup Dairy free milk of choice
  • 0.03 cup Melted and cooled coconut oil
  • 1/20 tablespoon Vanilla extract
  • As required For the dry ingredients
  • 1/10 cup All purpose flour
  • 0.07 cup Rolled oats
  • 1/10 teaspoon Baking powder
  • 1/20 teaspoon Baking soda
  • 1/10 teaspoon Ground cinnamon
  • 1/20 teaspoon Salt
  • As required Optional add ins
  • 1/20 cup Chocolate chips
  • 1/20 cup Chopped walnuts
Nutrition
value
218
calories per serving
12 g Fat4 g Protein23 g Carbs3 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    4g
  • Carbs
    23g
  • Fiber
    3g

MacroNutrients

  • Carbs
    23g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    53mg
  • Iron
    2mg
  • Vitamin A
    43mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    97mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Ambitious Kitchen