Name: Vegan Banana Bread Smoothie Recipe
Total time: 15 min
Yield: 2
Cuisine: NA

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

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Vitamin B6

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Copper

Magnesium

Manganese

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Vitamins & Minerals

This smoothie is rich, creamy, and thick with a flavor reminiscent of banana bread batter, only better. in addition to its sheer deliciousness, this vegan banana bread smoothie packs a punch of digestion-friendly soluble fiber, cardio-and neuro-protective antioxidants, and feel-good vitamins + minerals. 

How to make Vegan Banana Bread Smoothie Recipe

Blissful Basil

Crawler

<p>This smoothie is rich, creamy, and thick with a flavor reminiscent of banana bread batter, only better. in addition to its sheer deliciousness, this vegan banana bread smoothie packs a punch of digestion-friendly soluble fiber, cardio-and neuro-protective antioxidants, and feel-good vitamins + minerals. </p>

Very ripe and speckled bananas,  peeled,  sliced,  and frozen

Unsweetened almond milk

Old fashioned rolled oats,  soaked in boiling water for 10 minutes and drained

Raw walnuts

Medjool dates,  pitted

Natural almond butter

Pure vanilla extract

Ground cinnamon

Fine sea salt

To a high-speed blender, add the bananas, almond milk, oats, walnuts, dates (if using), almond butter, vanilla, cinnamon, and sea salt. Blend on high until smooth.

step 1

Taste. If desired, add a handful (or two) of ice and blend again.

step 2

step 3

step 4