Veg Sub Sandwich Recipe

Name: Veg Sub Sandwich Recipe
Total time: 15 min
Yield: 4
Cuisine: Mediterranean

Recipe By Slurrp

Veg sub sandwich is a delicious and filling sandwich filled with a variety of fresh vegetables and condiments. The sandwich is made with a crusty sub roll or baguette, which is filled with lettuce, tomatoes, cucumbers, bell peppers, onions, and cheese. It is then topped with mayonnaise, mustard, and other sauces for added flavor. This vegetarian sandwich is perfect for a quick and easy lunch or dinner option.

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Ingredients for Veg Sub Sandwich Recipe

1/4 Sub Roll Or Baguette
as per your need Lettuce Leaves
as per your need Tomato Slices
as per your need Cucumber Slices
as needed Bell Pepper Slices
as needed Onion Slices
as needed Cheese Slices
as needed Mayonnaise
as required Mustard
as per your need Other Sauces Of Choice

Directions: Veg Sub Sandwich Recipe

Cooking Directions

STEP 1.Slice the sub roll or baguette horizontally, but not all the way through.
STEP 2.Spread mayonnaise, mustard, or other sauces on the inside of the roll.
STEP 3.Layer the vegetables and cheese inside the roll and close it.

Cooking Tips

You can add other vegetables like avocado, sprouts, or olives for more variety.
To make it a warm sandwich, you can toast the sub roll before assembling.

Storage and Serving

Serve the veg sub sandwich immediately after assembling for the best taste and texture.
You can wrap the sandwich in foil or plastic wrap and refrigerate it for later consumption.
Add a side of chips or a salad to complete the meal.

Nutrition
value

0 per serving

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Slurrp