Name: Veg Manchurian Recipe
Total time: 30 min
Yield: 4
Cuisine: Indian

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Protein

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MacroNutrients

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Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

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Vitamin B12

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Vitamin E

Copper

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Manganese

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Vitamins & Minerals

Veg Manchurian is a delicious Indian recipe served as a Side-Dish.

How to make Veg Manchurian Recipe

Sify Bawarchi

Crawler

Indian

<p>Veg Manchurian is a delicious Indian recipe served as a Side-Dish.</p>

For vegetable balls

Maida + corn flour

Cloves of garlic, chopped

Ginger, chopped

Cabbage, grated

Carrots, grated

Capsicum chopped

soda bicarbonate

Salt

Ajinomoto

Soya sauce

For the sauce: Cloves garlic, chopped

Ginger, grated

green chillies, chopped

Corn flour

Make a tough dough with all the ingredients listed for Manchurian balls. 

step 1

step 2

 Then heat some oil, fry ginger, garlic, and green chillies for 1 min. 

step 3

 Add 1.5 cups of water, ajinomoto, soya sauce and salt. 

step 4

 Cook the water for 3 mins. Add balls and corn flour paste. Cook till done. 

step 5

 Garnish with chopped spring onions and serve immediately.

step 6

Bawarchi

Veg Manchurian

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