Veal Sweetbreads With Cauliflower Couscous Recipe
Recipe By Great British Chefs
This is a delicious veal sweetbreads recipe by adam simmonds. Cockles, cauliflower couscous and girolles accompany the succulent sweetbreads in this dish.
4.7
10 Rating -
Rate
Non Vegdiet
4hr 30minstotal
4hr 30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Veal Sweetbreads With Cauliflower Couscous Recipe
- 100 gram Veal sweetbreads
- 12.50 milliliter Grapeseed oil
- 43.75 gram Butter
- As required Salt
- As required White Pepper
- 125 gram Cockles
- 6.25 gram Shallots
- 1/4 sprig Thyme
- 2.50 milliliter Olive oil
- 15 milliliter White wine
- 2.50 gram Ultratex
- 7.50 gram Cauliflower
- 2 gram Butter
- As required Salt
- As required Pepper
- 7.50 gram Girolles
- 2.50 gram Butter
- As required Salt
- 100 gram Cauliflower Florets
- 1.50 gram Salt
- 250 gram Veal shoulder
- 31.25 milliliter Grapeseed oil
- 62.50 gram Butter
- 50 milliliter White wine
- 100 milliliter Brown chicken stock
- 100 milliliter White chicken stock
- 125 gram Mushrooms
- 10 gram Butter
- 17.50 gram Shallots
- 76.25 gram Parmesan
- 50 milliliter Water
- 2 gram Ultratex
- 1/4 Handful of purslane
- 1/4 Cauliflower
- 250 gram Veal shoulder
- 62.50 gram Butter
- 31.25 milliliter Grapeseed oil
- 112.50 gram Mushrooms
- 17.50 gram Shallots
- 50 milliliter White wine
- 100 milliliter Brown chicken stock
- 100 milliliter White chicken stock
- 7.50 gram Cauliflower
- 2 gram Butter
- As required Salt
- As required Pepper
- 100 gram Cauliflower Florets
- 1.50 gram Salt
- 125 gram Cockles
- 6.25 gram Shallots
- 1/4 sprig Thyme
- 2.50 milliliter Olive oil
- 15 milliliter White wine
- 2.50 gram Ultratex
- 50 milliliter Water
- 2 gram Ultratex
- 100 gram Veal sweetbreads
- 12.50 milliliter Grapeseed oil
- 43.75 gram Butter
- As required Salt
- 7.50 gram Girolles
- 2.50 gram Butter
- As required Salt
- 1/4 Handful of purslane
Nutrition
value
value
2797
calories per serving
169 g Fat208 g Protein64 g Carbs29 g FiberOther
Current Totals
- Fat169g
- Protein208g
- Carbs64g
- Fiber29g
MacroNutrients
- Carbs64g
- Protein208g
- Fiber29g
Fats
- Fat169g
Vitamins & Minerals
- Calcium946mg
- Iron13mg
- Vitamin A49mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B339mg
- Vitamin B62mg
- Vitamin B9248mcg
- Vitamin B128mcg
- Vitamin C138mg
- Vitamin E17mg
- Copper2mcg
- Magnesium358mg
- Manganese2mg
- Phosphorus2246mg
- Selenium151mcg
- Zinc24mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs