Vazhapoo vada Recipe

Recipe By Better Butter

Anytime snack:a delectable lentil fritter.

3.6
17 Rating -
Rate
Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
Vazhapoo vada
plan
Bookmark

ingredients serve

Ingredients for Vazhapoo vada Recipe

  • 1/4 cup Chana dal
  • 0.13 cup Finely chopped banana flower
  • 0.13 cup Finely Chopped Onion
  • 1/4-1/2 Dried red chili
  • 1/2 teaspoon saunf
  • 1/4 teaspoon Finely chopped ginger
  • 1/4 tablespoon oil for deep frying
  • As required Salt
Nutrition
value
236
calories per serving
7 g Fat12 g Protein31 g Carbs11 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    12g
  • Carbs
    31g
  • Fiber
    11g

MacroNutrients

  • Carbs
    31g
  • Protein
    12g
  • Fiber
    11g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    4mg
  • Vitamin A
    271mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    107mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    93mg
  • Manganese
    1mg
  • Phosphorus
    192mg
  • Selenium
    27mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter