Vathal Kulambhu Recipe

Recipe By Bawarchi

Vathal kulambhu is a delicious Indian recipe served as a Curries.

3.6
30 Rating -
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Vegdiet
15minstotal
15m.total
Vathal Kulambhu
plan
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ingredients serve

Ingredients for Vathal Kulambhu Recipe

  • 1/4 cup Dry Mixed Vathal
  • 1/4 cup Tamarind
  • 1/2 tablespoon Jaggery
  • 1-1.50 Garlic
  • 1-1.50 Shallots
  • 0.13 cup Water
  • As required Seasoning: Salt according
  • 0.13 teaspoon turmeric powder
  • 1/2 tablespoon Sambhar powder
  • 0.13 teaspoon Red chilly powder
  • 1/4 teaspoon Tempering: Mustard seed
  • 0.13 teaspoon Fenugreek seeds
  • 1.50-2 Curry leaves
  • 0.13 teaspoon Asafoetida
  • 1/2 tablespoon Sesame oil
  • 0.17 teaspoon Urad dal
  • 1 Green chillies
  • As required Garnish: Coriander, chopped
  • As required Accompaniments: Steamed rice
  • As required Appalam
Nutrition
value
97
calories per serving
3 g Fat4 g Protein12 g Carbs6 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    4g
  • Carbs
    12g
  • Fiber
    6g

MacroNutrients

  • Carbs
    12g
  • Protein
    4g
  • Fiber
    6g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    146mg
  • Iron
    3mg
  • Vitamin A
    150mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    50mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    56mg
  • Manganese
    < 1mg
  • Phosphorus
    88mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi