Brazilian Shrimp Stew Recipe

Recipe By Global Kitchen Travels

Vatapa-brazilian shrimp stew-a nutty seafood stew from the bahia region of brazil international food international recipes foodblogger theschizochef.

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50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Brazilian Shrimp Stew
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ingredients serve

Ingredients for Brazilian Shrimp Stew Recipe

  • 1/2 cup Dried shrimp
  • 1/2 cup Cashews
  • 1/2 cup Sliced almonds or slivered
  • 0.13 cup Palm oil
  • 1 Chopped Onions
  • 1 Finely chopped garlic cloves
  • 1/2 Finely chopped jalapeno i used red jalapeno
  • 1/2 cup Fish stock or clam juice
  • 1.50 cup Coconut milk
  • 4 ounce White fish fillet i used mahi mahi
  • 1/2 pound Shelled and cleaned shrimp
  • 1 tablespoon Finely Chopped Cilantro
Nutrition
value
2732
calories per serving
210 g Fat120 g Protein91 g Carbs42 g FiberOther

Current Totals

  • Fat
    210g
  • Protein
    120g
  • Carbs
    91g
  • Fiber
    42g

MacroNutrients

  • Carbs
    91g
  • Protein
    120g
  • Fiber
    42g

Fats

  • Fat
    210g

Vitamins & Minerals

  • Calcium
    552mg
  • Iron
    18mg
  • Vitamin A
    698mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    15mg
  • Vitamin B6
    139mg
  • Vitamin B9
    1380mcg
  • Vitamin B12
    6mcg
  • Vitamin C
    26mg
  • Vitamin E
    32mg
  • Copper
    5mcg
  • Magnesium
    821mg
  • Manganese
    8mg
  • Phosphorus
    1835mg
  • Selenium
    182mcg
  • Zinc
    14mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Global Kitchen Travels