Vanilla Rosemary Lemonade Recipe

Recipe By Slurrp

Vanilla Rosemary Lemonade is a refreshing and aromatic twist on traditional lemonade. The combination of fresh lemon juice, fragrant rosemary, and a hint of vanilla creates a unique and delightful flavor. This homemade lemonade is perfect for hot summer days or as a special drink for parties and gatherings. The subtle herbal notes from the rosemary and the sweet vanilla undertones make this lemonade a refreshing and sophisticated beverage.

3.9
21 Rating -
Rate
45minstotal
35minsPrep
10minsCook
45m.total
35m.Prep
10m.Cook
Vanilla Rosemary Lemonade
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ingredients serve

Ingredients for Vanilla Rosemary Lemonade Recipe

  • 0.17 cup Water
  • 0.17 cup Sugar
  • 0.33 sprig Fresh Rosemary
  • 0.17 cup Freshly Squeezed Lemon Juice
  • 0.17 teaspoon Vanilla Extract
  • as required Ice Cubes, For Serving
  • sprig Fresh Rosemary Sprigs, For Garnish
  • as needed Lemon Slices, For Garnish

Directions: Vanilla Rosemary Lemonade Recipe

Cooking Directions

  • STEP 1.In a saucepan, combine water and sugar. Bring to a boil and stir until the sugar is dissolved.
  • STEP 2.Add fresh rosemary sprigs to the saucepan and let it steep for about 10 minutes.
  • STEP 3.Remove the rosemary sprigs from the saucepan and let the syrup cool.
  • STEP 4.In a pitcher, combine the freshly squeezed lemon juice, rosemary syrup, and vanilla extract.
  • STEP 5.Stir well and refrigerate for at least 1 hour to allow the flavors to meld together.
  • STEP 6.Serve the Vanilla Rosemary Lemonade over ice and garnish with a sprig of fresh rosemary and a lemon slice.
  • STEP 7.Enjoy this refreshing and aromatic lemonade!

Cooking Tips

  • For a stronger rosemary flavor, you can crush the rosemary sprigs slightly before adding them to the syrup.
  • If you prefer a sweeter lemonade, you can adjust the amount of sugar according to your taste.
  • To make a sparkling version of this lemonade, you can add some sparkling water or soda water before serving.

Storage and Serving

  • Store any leftover lemonade in a covered pitcher in the refrigerator for up to 3 days.
  • Before serving, give the lemonade a good stir as the flavors may settle.
  • Serve the lemonade chilled over ice for the best taste.
Nutrition
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp