Vanilla Rice Pudding Recipe
Recipe By King Arthur Baking
Rich, silky, creamy: rice pudding is comfort in a bowl. The pudding by itself is wonderful, but when the heavenly scent and flavor of two vanillas are added, you just can't ask for a better dessert.
4.3
10 Rating -
Rate
45minstotal
35minsPrep
45m.total
35m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vanilla Rice Pudding Recipe
- 1/4 cup Uncooked arborio or sushi rice
- 1/2 cup Heavy cream, divided
- 0.13 cup Granulated sugar
- 1 cup Milk, whole preferred
- 0.06 teaspoon Salt
- 1/2 teaspoon Vanilla extract
- 1/2 teaspoon Vanilla bean paste
Nutrition
value
value
4
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs< 1g
- Fiber0g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber0g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium< 1mg
- Iron0mg
- Vitamin A2mcg
- Vitamin B10mg
- Vitamin B20mg
- Vitamin B30mg
- Vitamin B60mg
- Vitamin B9< 1mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E0mg
- Copper0mcg
- Magnesium< 1mg
- Manganese0mg
- Phosphorus< 1mg
- Selenium< 1mcg
- Zinc0mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By King Arthur Baking