Vanilla mango and blueberry panna cotta Recipe

Name: Vanilla Mango And Blueberry Panna Cotta Recipe
Total time: 60 min
Yield: 4
Cuisine: Italian

Recipe By Better Butter

Panacotta is an italian dessert made from cream and gelatin, you add any flavor to it.

3.8

21 Rating -

Rate

Vegdiet

1hr total

30minsPrep

30minsCook

1hr total

30m.Prep

30m.Cook

plan

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Ingredients for Vanilla mango and blueberry panna cotta Recipe

1 cup Heavy cream
0.13 cup Sugar
1/2 teaspoon vanilla essence
1/2 packets powdered gelatin
25 milliliter cold water
As required For blueberry sauce
0.13 cup Water
0.06 cup Sugar
1/2 tablespoon Fresh lemon juice
1/4 tablespoon Butter
0.13 cup For Garnish: chopped mango
0.06 cup blueberry
As required Blueberry sauce
0.17 cup For blueberry sauce: Blueberries
0.13 cup Water
0.06 cup Sugar
1/2 tablespoon Fresh lemon juice
1/4 tablespoon Butter

Nutrition
value

301

calories per serving

12 g Fat3 g Protein46 g Carbs3 g FiberOther

Current Totals

Fat
12g
Protein
3g
Carbs
46g
Fiber
3g

MacroNutrients

Carbs
46g
Protein
3g
Fiber
3g

Fats

Fat
12g

Vitamins & Minerals

Calcium
26mg
Iron
2mg
Vitamin A
18mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
< 1mcg
Vitamin C
29mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
53mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter