Vanilla Gelato With Sweet Adzuki Beans & Strawberries Recipe
Recipe By Plant-Based Matters
This vanilla gelato with sweet adzuki beans & strawberries is an easy way to enjoy the flavor of japanese dessert. It's vegan and gluten free if you use gf option of gelato or ice cream. This dish can be made with canned sweet adzuki beans or homemade one. If you like to make sweet adzuki beans scratch, please check out my recipe. *the total time does not reflect the time to make sweet adzuki beans.
4.2
19 Rating -
Rate
5minstotal
5minsPrep
5m.total
5m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vanilla Gelato With Sweet Adzuki Beans & Strawberries Recipe
- 1/4 pint Good quality vegan vanilla gelato or ice cream
- 0.17-1/4 cup Anko
- 1.50-2 Fresh strawberries remove the top and thinly sliced
Nutrition
value
value
1246
calories per serving
14 g Fat20 g Protein260 g Carbs13 g FiberOther
Current Totals
- Fat14g
- Protein20g
- Carbs260g
- Fiber13g
MacroNutrients
- Carbs260g
- Protein20g
- Fiber13g
Fats
- Fat14g
Vitamins & Minerals
- Calcium102mg
- Iron67mg
- Vitamin A114mcg
- Vitamin B13mg
- Vitamin B23mg
- Vitamin B341mg
- Vitamin B63mg
- Vitamin B951mcg
- Vitamin B1210mcg
- Vitamin C39mg
- Vitamin E0mg
- Copper0mcg
- Magnesium130mg
- Manganese0mg
- Phosphorus388mg
- Selenium1mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Plant-Based Matters