Urad Dal Poori Recipe

step 1

• STEP 1.Soak urad dal in water for 8 hours

step 2

• STEP 2.Grind soaked urad dal coarsely with 1 tbsp of water

step 3

• STEP 3.Then grind fennel seeds,coriander seeds and red chilli separately.

step 4

• STEP 4.Take wheat flour,add some salt,grinded fennel coriander powder, asafoetida powder

step 5

• STEP 5.Now add urad dal,water,knead and make a dough.

step 6

• STEP 6.Add 1 tsp oil knead and cover it for 15 mins.

step 7

• STEP 7.1.make balls of the dough.

step 8

• STEP 8.2.flatten it on the rolling board

step 9

• STEP 9.3.add oil in a kadai & heat it

step 10

• STEP 1.place the puri gently and fry it. flip and fry from both the sides