Urad dal kachauri Recipe

Name: Urad Dal Kachauri Recipe
Total time: 45 min
Yield: 2
Cuisine: Rajasthani

Recipe By Better Butter

Rajasthan's speciality, fried crispy kachauri stuffed with cooked and roasted urad dal(black lentils).

4.4

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45minstotal

30minsPrep

15minsCook

45m.total

30m.Prep

15m.Cook

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Ingredients for Urad dal kachauri Recipe

1/2 cup Urad dal
1 cup maida
0.13 cup Ghee
1/4 teaspoon Red chilli powder
0.17 teaspoon turmeric powder
1/4 teaspoon Garam masala powder
1/4 teaspoon Chaat masaala
1/4 tablespoon garlic paste
1/4 teaspoon cumin seeds
1/4 teaspoon Fennel seeds
As required Oil
As required Salt

Nutrition
value

872

calories per serving

3 g Fat40 g Protein165 g Carbs17 g FiberOther

Current Totals

Fat
3g
Protein
40g
Carbs
165g
Fiber
17g

MacroNutrients

Carbs
165g
Protein
40g
Fiber
17g

Fats

Fat
3g

Vitamins & Minerals

Calcium
124mg
Iron
8mg
Vitamin A
32mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
117mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
234mg
Manganese
3mg
Phosphorus
568mg
Selenium
25mcg
Zinc
5mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter