Urad daal khichdi with a tempering of laal sukhi mirch Recipe

Recipe By Better Butter

A simple and delicious one pot meal to be served with some pickle or curd on the side.

4.4
12 Rating -
Rate
Vegdiet
14minstotal
6minsPrep
8minsCook
14m.total
6m.Prep
8m.Cook
Urad daal khichdi with a tempering of laal sukhi mirch
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ingredients serve

Ingredients for Urad daal khichdi with a tempering of laal sukhi mirch Recipe

  • 1/2 cup Rice
  • 1/4 cup Urad dal th
  • 1 teaspoon Red chilly powder
  • 2 Dry red chillies
  • As required Ghee
  • 1 teaspoon cumin seeds
  • As required Salt
Nutrition
value
547
calories per serving
3 g Fat20 g Protein105 g Carbs11 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    20g
  • Carbs
    105g
  • Fiber
    11g

MacroNutrients

  • Carbs
    105g
  • Protein
    20g
  • Fiber
    11g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    85mg
  • Iron
    8mg
  • Vitamin A
    75mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    180mg
  • Manganese
    2mg
  • Phosphorus
    368mg
  • Selenium
    13mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter