Upside Down Potato Cake Recipe

Recipe By Chatelaine

Try our excellent upside-down potato cake recipe as a side dish or turn it into brunch by topping wedges with a poached egg or smoked salmon.

4.3
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Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Upside Down Potato Cake
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ingredients serve

Ingredients for Upside Down Potato Cake Recipe

  • 0.13 kilogram Yukon gold potatoes , peeled
  • 0.38 tablespoon Butter , melted
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Black pepper
Nutrition
value
78
calories per serving
< 1 g Fat2 g Protein16 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    16g
  • Fiber
    3g

MacroNutrients

  • Carbs
    16g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    14mg
  • Iron
    < 1mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    34mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    51mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chatelaine