Unde/urunde morkolumb Recipe

Recipe By Better Butter

Unde/urunde morkolumb(iyengar tamil) or unde majjige huli (kannada) they call this dish in different ways in different regions. This is authentic iyengar dish. Steamed lentil balls are dunked into mor kolumb. This dish made only occassionally during functions. Most popular in iyengar wedding menu’s.

4.3
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Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Unde/urunde morkolumb
plan
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ingredients serve

Ingredients for Unde/urunde morkolumb Recipe

  • 0.13 cup Toor dal
  • 1/2 tablespoon Coconut
  • 1/4-1/2 Green chillies
  • As required coriander leaves few
  • As required Salt
  • 0.13 kilogram White Pumpkin / Pooshinkayi / Budkumbalakayi cucumber cubes
  • 0.19 cup curds / Thair / Mosaru th
  • 1/2-3/4 Pachmalaka / Hasimensinakayi / Green chillies
  • 1/2 tablespoon Kothambri soppu /Coriander leaves
  • 1/4 pinch Peryangayum/Hing/Asafodia
  • 0.13 cup Thenga/Thenginaturi/Coconut
  • 0.13 teaspoon Manje/Harshina./Turmeric powder
  • 0.13 teaspoon Kadag / Sasive / Mustard seeds
  • 1/2 tablespoon Kadale / Hurkadale /Dalia split
  • 0.06 cup Water
Nutrition
value
255
calories per serving
12 g Fat10 g Protein25 g Carbs9 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    10g
  • Carbs
    25g
  • Fiber
    9g

MacroNutrients

  • Carbs
    25g
  • Protein
    10g
  • Fiber
    9g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    94mg
  • Iron
    3mg
  • Vitamin A
    493mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    13mg
  • Vitamin B9
    159mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    71mg
  • Manganese
    < 1mg
  • Phosphorus
    158mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter