Unde Huli Recipe

Recipe By Bawarchi

Unde Huli is a delicious Indian recipe served as a Side-Dish.

3.8
18 Rating -
Rate
Vegdiet
1hr 45minstotal
1hr 45m.total
Unde Huli
plan
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ingredients serve

Ingredients for Unde Huli Recipe

  • 0.08 cup red gram dal
  • 0.08 cup Bengal dal
  • 0.08 cup grated coconut
  • 0.17 teaspoon cumin seeds
  • 0.08 teaspoon pepper corns
  • 0.17 teaspoon baking powder
  • 1/25 cup Asafoetida
  • 0.17 teaspoon chilli powder
  • 0.08 teaspoon turmeric powder
  • As required Salt
  • As required For Gravy
  • As required Tamarind
  • 0.33 teaspoon Oil
  • 0.17 teaspoon mustard
  • 1/25 teaspoon Fenugreek
  • As required Curry leaves Few
  • 1/4 As required tsp or chilli powder
  • As required Salt
  • 0.17 tablespoon Jaggery
Nutrition
value
207
calories per serving
8 g Fat8 g Protein25 g Carbs6 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    8g
  • Carbs
    25g
  • Fiber
    6g

MacroNutrients

  • Carbs
    25g
  • Protein
    8g
  • Fiber
    6g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    48mg
  • Iron
    3mg
  • Vitamin A
    89mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    129mg
  • Selenium
    12mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi