Ummas Kimchi Jigeh Recipe
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This authentic kimchi stew, known as kimchi jigeh, is a favorite korean dish including tofu, scallions, onion, green pepper, and pork loin.
3.6
14 Rating -
Rate
Non Vegdiet
1hr 5minstotal
30minsPrep
35minsCook
1hr 5m.total
30m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Ummas Kimchi Jigeh Recipe
- 1/4 tablespoon Canola oil
- 1.25 As required Cloves garlic, minced, or more
- 1/4 teaspoon Minced ginger
- 0.13 pound Boneless pork loin, sliced
- 1/4 teaspoon Ground black pepper
- 0.13 teaspoon Salt
- 1/2 cup Kimchi, large slices, juice reserved
- 1/4 Small onion, quartered
- 1/4 tablespoon Kochu jang
- 1/4 teaspoon Beef dashida
- 1 cup Water, or as needed
- 1/4 Korean green chile pepper, sliced
- 1/4 Package firm tofu, cubed
Nutrition
value
value
122
calories per serving
5 g Fat14 g Protein3 g Carbs4 g FiberOther
Current Totals
- Fat5g
- Protein14g
- Carbs3g
- Fiber4g
MacroNutrients
- Carbs3g
- Protein14g
- Fiber4g
Fats
- Fat5g
Vitamins & Minerals
- Calcium42mg
- Iron3mg
- Vitamin A274mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B122mcg
- Vitamin C12mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium56mg
- Manganese3mg
- Phosphorus147mg
- Selenium24mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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