Udon Noodle Soup Recipe

Recipe By Kitchen Nine

4.7
21 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Udon Noodle Soup
plan
Bookmark

ingredients serve

Ingredients for Udon Noodle Soup Recipe

  • 90 gram Udon noodles
  • 1 cup Beef Stock
  • 1/4 cup Water
  • 2 centimeter Ginger, , peeled, finely chopped
  • 1/2 Carrot, , peeled, thinly sliced
  • 1/4 Onion, , finely chopped
  • 1/2 tablespoon Sesame oil
  • 1/2 teaspoon Sugar
Nutrition
value
716
calories per serving
26 g Fat39 g Protein78 g Carbs6 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    39g
  • Carbs
    78g
  • Fiber
    6g

MacroNutrients

  • Carbs
    78g
  • Protein
    39g
  • Fiber
    6g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    167mg
  • Iron
    6mg
  • Vitamin A
    1315mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    103mg
  • Manganese
    < 1mg
  • Phosphorus
    500mg
  • Selenium
    34mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Kitchen Nine