Udipi Masale Chitranna Recipe

Recipe By Better Butter

Delicious tangy masala rice from udipi is easy, simple to make and yummy in taste.

5
15 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Udipi Masale Chitranna
plan
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ingredients serve

Ingredients for Udipi Masale Chitranna Recipe

  • 1/4 cup raw rice
  • 0.67 tablespoon Peanuts
  • teaspoon one jaggery
  • 0.33 teaspoon Salt
  • teaspoon half turmeric
  • As required Lemon sized tamarind
  • 0.08 cup grated coconut
  • As required To Roast and Grind
  • 0.67 teaspoon Oil
  • 0.33 teaspoon coriander seeds
  • 0.08 teaspoon Fenugreek Seeds
  • 1 teaspoon black sesame seeds
  • teaspoon Half jeera
  • 0.67 teaspoon chana dal
  • 0.67 teaspoon urad dal
  • 1.33-2 dry red chilli
  • As required For Seasoning
  • 1 teaspoon Oil
  • 0.33 sprig curry leaves
  • 0.33 teaspoon urad dal
  • 0.17 teaspoon mustard seeds
  • 1 tablespoon chopped coriander leaves to garnish
  • 0.33 teaspoon coconut flakes to garnish
Nutrition
value
399
calories per serving
20 g Fat9 g Protein46 g Carbs6 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    9g
  • Carbs
    46g
  • Fiber
    6g

MacroNutrients

  • Carbs
    46g
  • Protein
    9g
  • Fiber
    6g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    114mg
  • Iron
    5mg
  • Vitamin A
    634mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    94mg
  • Manganese
    1mg
  • Phosphorus
    181mg
  • Selenium
    4mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter