Tzatziki Sauce Recipe

Recipe By Vidhyas Home Cooking

A simple tzatziki-cucumber yogurt sauce recipe Pair it with your appetizer spread or serve it as a side for the main course, this versatile sauce or dip is super creamy and yummy and easy to make as well.

4.5
14 Rating -
Rate
Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Tzatziki Sauce
plan
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ingredients serve

Ingredients for Tzatziki Sauce Recipe

  • 1/2 gram Persian cucumbers approx
  • 2.50 Mint leaves roughly chopped
  • 1/2 teaspoon Dill leaves finely chopped
  • 0.19 As required Tsp salt
  • 0.13 teaspoon Ground black pepper
  • 1/4 As required Tsp lemon juice
  • 0.13 teaspoon Olive oil to garnish
Nutrition
value
77
calories per serving
2 g Fat3 g Protein12 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    3g
  • Carbs
    12g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    12g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    112mg
  • Iron
    1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    32mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Vidhyas Home Cooking