Two-Tomato Italian Burgers Recipe
Recipe By Betty Crocker
Dinner ready in 30 minutes Check out these beef and pork sausage burgers packed with tomatoes. Perfect if you love italian cuisine.
4.1
20 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Two-Tomato Italian Burgers Recipe
- 2 Sun dried tomato halves
- 0.17 pound Lean ground beef
- 0.08 pound Bulk italian pork sausage
- 1 Slices provolone cheese, cut in 1/2
- 2 Fresh basil leaves, if desired
- 2 Slices tomato, cut in 1/2
- 1 Slices ciabatta bread or other italian flatbread, cut in 1/2
Nutrition
value
value
333
calories per serving
17 g Fat27 g Protein17 g Carbs11 g FiberOther
Current Totals
- Fat17g
- Protein27g
- Carbs17g
- Fiber11g
MacroNutrients
- Carbs17g
- Protein27g
- Fiber11g
Fats
- Fat17g
Vitamins & Minerals
- Calcium77mg
- Iron4mg
- Vitamin A5361mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B9124mcg
- Vitamin B12< 1mcg
- Vitamin C163mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium103mg
- Manganese< 1mg
- Phosphorus303mg
- Selenium13mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker