Raspberry Crumbles Recipe
Recipe By Pinch of Yum
The best easy summer dessert for two A layer of oat-brown-sugar crust, juicy, sticky, bubbly raspberries, and topped with a buttery crumble thats baked to perfection. Yum.
4.6
19 Rating -
Rate
Vegdiet
29minstotal
10minsPrep
15minsCook
29m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Raspberry Crumbles Recipe
- 3/4 cup Fresh or frozen berries
- 1 tablespoon Sugar
- 1/4 tablespoon Cornstarch
- As required Squeeze of lemon juice
- 2 tablespoon Butter melted
- 1/4 cup Rolled oats
- 1/4 cup Flour
- 0.13 cup Brown sugar
- 0.13 teaspoon Baking powder
Nutrition
value
value
249
calories per serving
10 g Fat4 g Protein36 g Carbs4 g FiberOther
Current Totals
- Fat10g
- Protein4g
- Carbs36g
- Fiber4g
MacroNutrients
- Carbs36g
- Protein4g
- Fiber4g
Fats
- Fat10g
Vitamins & Minerals
- Calcium65mg
- Iron4mg
- Vitamin A67mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium29mg
- Manganese< 1mg
- Phosphorus86mg
- Selenium9mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Pinch of Yum