Twice Baked Southwestern Sweet Potatoes Recipe

Name: Twice Baked Southwestern Sweet Potatoes Recipe
Total time: 45 min
Yield: 4
Cuisine: Mexican

Recipe By Simply Recipes

Twice baked sweet potatoes with southwestern toppings are the best Black beans, corn, bell peppers, and creamy queso fresco make this a colorful and filling main dish all on its own. Score

4.2

16 Rating -

Rate

Non Vegdiet

45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

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Ingredients for Twice Baked Southwestern Sweet Potatoes Recipe

1/4 tablespoon Olive oil
0.13 Medium red onion, diced
0.13 Green Bell Pepper, Diced
1/4 cup Black beans, rinsed well
0.13 cup Sweet corn, fresh or frozen
1/4 cup Crumbled queso fresco
0.06 teaspoon Salt
0.06 teaspoon Black pepper
As required Fresh cilantro, chopped, for garnish
As required Dad add:primo tex mex ingredients
As required Browned chorizo
As required Sour cream

Nutrition
value

calories per serving

4 g Fat1 g Protein6 g Carbs2 g FiberOther

Current Totals

Fat
4g
Protein
1g
Carbs
6g
Fiber
2g

MacroNutrients

Carbs
6g
Protein
1g
Fiber
2g

Fats

Fat
4g

Vitamins & Minerals

Calcium
10mg
Iron
< 1mg
Vitamin A
194mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
0mcg
Vitamin C
30mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
27mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Simply Recipes