Twice-Baked Sweet Potatoes With Mini Marshmallows Recipe

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Twice-baked sweet potatoes are very do-ahead. If you find yourself in a pre-feast frenzy, skip spooning them back into the sweet potato cups and just warm the puree and serve it as is.

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Twice-Baked Sweet Potatoes With Mini Marshmallows
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ingredients serve

Ingredients for Twice-Baked Sweet Potatoes With Mini Marshmallows Recipe

  • 1/2 Medium Sweet Potatoes
  • 0.03 teaspoon Salt
  • As required Freshly ground black pepper
  • 1/25 cup Buttermilk
  • 1/25 cup Milk
  • 1/2 tablespoon Butter
Nutrition
value
100
calories per serving
1 g Fat5 g Protein16 g Carbs2 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    5g
  • Carbs
    16g
  • Fiber
    2g

MacroNutrients

  • Carbs
    16g
  • Protein
    5g
  • Fiber
    2g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    149mg
  • Iron
    < 1mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    141mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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