Vegan Twice Baked Stuffed Zucchini Recipe

Name: Vegan Twice Baked Stuffed Zucchini Recipe
Total time: 40 min
Yield: 8
Cuisine: American

Recipe By Running on Real Food

Delicious, stuffed zucchini packed with a cheesy filling thats full of flavour and nutrition.

4.4

27 Rating -

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40minstotal

10minsPrep

30minsCook

40m.total

10m.Prep

30m.Cook

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Ingredients for Vegan Twice Baked Stuffed Zucchini Recipe

1/2 Medium zucchini
0.13 teaspoon Olive oil
1.75 ounce 1 can artichoke hearts, drained
1/2 Cloves garlic, minced
1/25 cup Nutritional yeast
1/25 cup Bread crumbs
0.06 cup Marinara sauce
As required Optional:vegan cheese of choice

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein5 g Carbs< 1 g FiberOther

Current Totals

Fat
< 1g
Protein
< 1g
Carbs
5g
Fiber
< 1g

MacroNutrients

Carbs
5g
Protein
< 1g
Fiber
< 1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
20mg
Iron
< 1mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
2mcg
Vitamin B12
< 1mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
8mg
Manganese
< 1mg
Phosphorus
11mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Running on Real Food