Twice Baked Southwestern Stuffed Sweet Potatoes Recipe

4.7
21 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Twice Baked Southwestern Stuffed Sweet Potatoes
plan
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ingredients serve

Ingredients for Twice Baked Southwestern Stuffed Sweet Potatoes Recipe

  • 1/2 Whole medium sized sweet potatoes, , washed and scrubbed
  • 0.08 Red onion, , thinly slice
  • 0.33 cup 1 bag veggie meal starters veggie pulled pork morning star farms meal starters grillers crumbles
  • 0.17 Small red bell pepper, , sliced
  • 0.17 Small orange/yellow bell pepper, , sliced
  • 0.17 Small green bell pepper, , sliced
  • 0.08 cup Canned black beans, , rinsed and drained
  • 0.17 teaspoon Garlic Salt
  • 0.08 teaspoon Ground Cumin
  • 0.17 teaspoon Paprika
  • 0.08 cup Shredded mexican cheese
  • 0.17 Lime, , juiced
  • 1/25 cup Fresh cilantro leaves
  • As required Optional for serving:lime wedges, , avocado slices, salsa and/or sour cream
Nutrition
value
142
calories per serving
5 g Fat10 g Protein14 g Carbs4 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    10g
  • Carbs
    14g
  • Fiber
    4g

MacroNutrients

  • Carbs
    14g
  • Protein
    10g
  • Fiber
    4g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    3mg
  • Vitamin A
    589mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    65mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    122mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    120mg
  • Selenium
    17mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kim’s Cravings