Leftover Turkey and White Bean Soup Recipe
Recipe By The Lean Green Bean
This leftover turkey and white bean soup is perfect for transforming holiday leftovers into a new meal. or make it with chicken any time of year
4.9
16 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Leftover Turkey and White Bean Soup Recipe
- 0.19 cup Diced onion
- 3/4 Cloves minced garlic
- 1/4 Diced bell pepper
- 1/4 Diced green chiles
- 0.19 cup Salsa verde
- 1/2 teaspoon Cumin
- 1/4 teaspoon Chili powder
- 1/4 quart Broth
- 1/2 can Bushasa beans either cannellini or great northern beans, drained and rinsed
- 1/4 cup Corn
- 1/2 cup Cooked turkey or chicken
Nutrition
value
value
165
calories per serving
6 g Fat18 g Protein8 g Carbs7 g FiberOther
Current Totals
- Fat6g
- Protein18g
- Carbs8g
- Fiber7g
MacroNutrients
- Carbs8g
- Protein18g
- Fiber7g
Fats
- Fat6g
Vitamins & Minerals
- Calcium102mg
- Iron4mg
- Vitamin A323mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B968mcg
- Vitamin B120mcg
- Vitamin C58mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium71mg
- Manganese2mg
- Phosphorus177mg
- Selenium17mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Lean Green Bean