Turkey Sausage & Spinach Orecchiette Recipe
Recipe By Taste Of Home
Don't let a funny-sounding word like orecchiete scare you away. These little ear pasta shapes are the perfect partner for spicy turkey sausage and Italian seasoning. Andrea Phillips, Lakeville, Minnesota.
3.8
24 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Turkey Sausage & Spinach Orecchiette Recipe
- 0.13 pound Uncooked orecchiette or small tube pasta
- 3/4 Hot italian turkey sausage links, casings removed
- 0.06 cup Chopped Onion
- 1/2 Garlic cloves, minced
- 0.06 teaspoon Crushed Red Pepper Flakes
- 3/4 cup Fresh spinach
- 0.13 cup Shredded asiago cheese
- 0.06 cup Grated Parmesan Cheese
- 0.06 cup Rinsed and drained cannellini beans
- 0.06 cup Chopped roasted sweet red pepper
- 0.13 teaspoon Italian Seasoning
- As required Additional shredded asiago cheese, optional
Nutrition
value
value
237
calories per serving
5 g Fat17 g Protein52 g Carbs6 g FiberOther
Current Totals
- Fat5g
- Protein17g
- Carbs52g
- Fiber6g
MacroNutrients
- Carbs52g
- Protein17g
- Fiber6g
Fats
- Fat5g
Vitamins & Minerals
- Calcium282mg
- Iron5mg
- Vitamin A3034mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9190mcg
- Vitamin B12< 1mcg
- Vitamin C48mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium149mg
- Manganese2mg
- Phosphorus278mg
- Selenium11mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home