Turkey Risotto Recipe
Recipe By Good To Know
Use up any leftover turkey you might have with this simple risotto recipe. Ready in just 30 minutes-this recipe is a must over the busy festive period.
4.8
26 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Turkey Risotto Recipe
- 166.67 gram Cooked turkey
- 66.67 gram Broccoli florets, cut into small pieces
- 33.33 gram Carrots, cut into small julienne strips
- 33.33 gram Red pepper, cut into small julienne strips
- 0.67 tablespoon Oil
- 0.33 Onion chopped
- 66.67 gram Short grain rice
- 200 milliliter Chicken Stock
- 0.33 teaspoon Garlic puree
- 33.33 gram Grated Cheddar Cheese
Nutrition
value
value
1120
calories per serving
57 g Fat88 g Protein61 g Carbs7 g FiberOther
Current Totals
- Fat57g
- Protein88g
- Carbs61g
- Fiber7g
MacroNutrients
- Carbs61g
- Protein88g
- Fiber7g
Fats
- Fat57g
Vitamins & Minerals
- Calcium447mg
- Iron10mg
- Vitamin A1423mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B316mg
- Vitamin B62mg
- Vitamin B9137mcg
- Vitamin B12< 1mcg
- Vitamin C68mg
- Vitamin E4mg
- Copper2mcg
- Magnesium190mg
- Manganese< 1mg
- Phosphorus1062mg
- Selenium80mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Good To Know