Turkey Puff Pancake Recipe
Recipe By Taste Of Home
Your family or guests are sure to say 'Wow!' when you present them with this dish that rises so high and browns so beautifully. I sometimes add water chestnuts for crunch. Patricia Millmann, Wauwatosa, Wisconsin.
3.8
11 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Turkey Puff Pancake Recipe
- 3/4 tablespoon Butter
- 1/2 Large eggs
- 0.19 cup 2 milk
- dash Cayenne pepper
- 0.19 cup All purpose flour
- As required Topping
- 1/2 tablespoon Butter
- 0.19 cup Sliced fresh mushrooms
- 1/4 Small onion, chopped
- 1/2 tablespoon All purpose flour
- 0.19 cup Turkey Or Chicken Broth
- 0.06 cup 2 milk
- 1/2 cup Shredded cooked turkey
- 0.06 teaspoon Salt
- 0.06 teaspoon Pepper
- 1/2 tablespoon Grated Parmesan Cheese
Nutrition
value
value
352
calories per serving
14 g Fat37 g Protein19 g Carbs14 g FiberOther
Current Totals
- Fat14g
- Protein37g
- Carbs19g
- Fiber14g
MacroNutrients
- Carbs19g
- Protein37g
- Fiber14g
Fats
- Fat14g
Vitamins & Minerals
- Calcium187mg
- Iron6mg
- Vitamin A275mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B12< 1mcg
- Vitamin C14mg
- Vitamin E1mg
- Copper1mcg
- Magnesium104mg
- Manganese< 1mg
- Phosphorus551mg
- Selenium38mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home