Turkey Corn & Sun-Dried Tomato Wraps Recipe

Recipe By EatingWell

Fresh corn kernels, tomatoes and lettuce fill these hearty turkey wraps. This wrap is great for picnics or when you need to have dinner on the run. Add some crumbled feta or shredded cheddar for another layer of flavor. Serve with carrot sticks, sliced bell pepper or other crunchy vegetables plus your favorite creamy dressing.

4.9
23 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Turkey Corn & Sun-Dried Tomato Wraps
plan
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ingredients serve

Ingredients for Turkey Corn & Sun-Dried Tomato Wraps Recipe

  • 1/4 cup Corn Kernels, Fresh Or Frozen
  • 0.13 cup Chopped fresh tomato
  • 0.06 cup Chopped soft sun dried tomatoes
  • 1/2 tablespoon Canola oil
  • 1/4 tablespoon Red wine vinegar or cider vinegar
  • 2 Thin slices low sodium deli turkey
  • 2 inch 4 whole wheat tortillas
Nutrition
value
186
calories per serving
6 g Fat4 g Protein26 g Carbs4 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    4g
  • Carbs
    26g
  • Fiber
    4g

MacroNutrients

  • Carbs
    26g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    1mg
  • Vitamin A
    256mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    39mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell