Turkey Bolognese Recipe
Recipe By Chew Out Loud
Here's a fantastic way to use up leftover turkey, especially after the holidays. this turkey bolognese easily transforms your leftovers into a delightful new dish everyone will gobble up.
3.5
17 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Turkey Bolognese Recipe
- 1/2 Tb extra virgin olive oil
- 0.17 Medium onion, chopped
- 1 Garlic cloves, minced
- 0.33 Carrot, peeled and finely chopped
- 0.33 stalk Celery , finely chopped
- 0.17 pound Shredded cooked turkey
- 1/2 cup Marinara sauce
- As required Kosher salt and freshly ground black pepper
- 0.17 pound Dry spaghetti pasta
- 0.33 Tb freshly chopped parsley
- As required Freshly grated parmesan
Nutrition
value
value
289
calories per serving
6 g Fat27 g Protein60 g Carbs6 g FiberOther
Current Totals
- Fat6g
- Protein27g
- Carbs60g
- Fiber6g
MacroNutrients
- Carbs60g
- Protein27g
- Fiber6g
Fats
- Fat6g
Vitamins & Minerals
- Calcium79mg
- Iron4mg
- Vitamin A990mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B120mcg
- Vitamin C12mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium92mg
- Manganese2mg
- Phosphorus314mg
- Selenium18mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chew Out Loud