Tuna Casserole Recipe
Recipe By Simply Recipes
Tuna casserole is a classic comfort food topped with crushed potato chips. Made with canned tuna and egg noodles, this tuna casserole is always a family favorite.
4.7
22 Rating -
Rate
55minstotal
55minsCook
55m.total
55m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tuna Casserole Recipe
- 2 ounce Wide Egg Noodles
- 0.17 tablespoon Salt
- 1.33 ounce Sliced fresh mushrooms
- 0.17 Medium Onion, Chopped
- 0.33 tablespoon Butter
- 0.33 cup Chopped broccoli
- 0.42 cup Grated Cheddar Cheese
- 0.06 cup Milk
- 0.17 tablespoon Cream
- As required Salt And Pepper To Taste
Nutrition
value
value
464
calories per serving
14 g Fat23 g Protein58 g Carbs4 g FiberOther
Current Totals
- Fat14g
- Protein23g
- Carbs58g
- Fiber4g
MacroNutrients
- Carbs58g
- Protein23g
- Fiber4g
Fats
- Fat14g
Vitamins & Minerals
- Calcium629mg
- Iron1mg
- Vitamin A1624mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B964mcg
- Vitamin B12< 1mcg
- Vitamin C21mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium59mg
- Manganese< 1mg
- Phosphorus513mg
- Selenium21mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Simply Recipes