Tuna Sushi Roll Recipe

Recipe By Panlasang Pinoy

3.8
27 Rating -
Rate
17minstotal
12minsPrep
5minsCook
17m.total
12m.Prep
5m.Cook
Tuna Sushi Roll
plan
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ingredients serve

Ingredients for Tuna Sushi Roll Recipe

  • 1.25 tablespoon Mayonnaise
  • 2 ounce Fresh tuna sliced
  • 0.13 teaspoon Sesame oil
  • 1.25 Sheets nori toasted seaweed
  • 1/4 teaspoon Chili paste i use sambal oelek brand
  • 3/4 cup Sushi rice cooked
  • 0.13 piece Small cucumber sliced into thin strips
  • 1/4 tablespoon Rice vinegar
  • 1 tablespoon Dynamite sauce
  • 1/4 tablespoon Panko bread crumbs
  • As required Wasabi paste
Nutrition
value
638
calories per serving
4 g Fat26 g Protein122 g Carbs5 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    26g
  • Carbs
    122g
  • Fiber
    5g

MacroNutrients

  • Carbs
    122g
  • Protein
    26g
  • Fiber
    5g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    8mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    39mg
  • Vitamin B9
    783mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    126mg
  • Manganese
    1mg
  • Phosphorus
    411mg
  • Selenium
    13mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Panlasang Pinoy