Tuna Steaks Recipe
Recipe By Hy-Vee
Using hy-vee short cutsthe pre-cut veggies found in the produce sectionmakes getting dinner on the table a breeze. But not just any dinner, a healthy and delicious tuna steak dinner.
4.4
25 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tuna Steaks Recipe
- 2 tablespoon Hy vee select olive oil, divided
- 1.50 tablespoon Lemon juice
- 1/2 tablespoon Hy vee seasoned salt
- 1/4 tablespoon Garlic paste
- 1 Tuna steaks, thawed if frozen
- 1 C. of hy vee shortcuts precut vegetables, such as onions, mushrooms, asparagus, bell pepper and/or snow peas
- 1/2 Lemons, halved
Nutrition
value
value
400
calories per serving
29 g Fat23 g Protein13 g Carbs1 g FiberOther
Current Totals
- Fat29g
- Protein23g
- Carbs13g
- Fiber1g
MacroNutrients
- Carbs13g
- Protein23g
- Fiber1g
Fats
- Fat29g
Vitamins & Minerals
- Calcium34mg
- Iron2mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B657mg
- Vitamin B91187mcg
- Vitamin B120mcg
- Vitamin C21mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium47mg
- Manganese< 1mg
- Phosphorus288mg
- Selenium19mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Hy-Vee