Tuna Pita Pockets Recipe

Recipe By Culinary Ginger

Tuna pita pockets can be a quick and delicious lunch. good quality tuna is mixed with lemon, greek yogurt, sweet grapes, mustard, mayonnaise and spices served inside a whole wheat pita.

4.6
23 Rating -
Rate
12minstotal
10minsPrep
2minsCook
12m.total
10m.Prep
2m.Cook
Tuna Pita Pockets
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Ingredients for Tuna Pita Pockets Recipe

  • 1 Whole wheat pita pockets, cut in 1/2
  • 1-2.50 ounce Cans solid white albacore tuna in water
  • 1/2 Juice lemon
  • 1/2 cup Coleslaw mix
  • 2 Red grapes, sliced
  • 0.13 cup Light mayonnaise
  • 0.13 cup Plain greek yogurt
  • 1 teaspoon Yellow mustard
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Black pepper
  • 0.13 teaspoon Celery seed
  • 2 Lettuce leaves
Nutrition
value
245
calories per serving
2 g Fat16 g Protein39 g Carbs3 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    16g
  • Carbs
    39g
  • Fiber
    3g

MacroNutrients

  • Carbs
    39g
  • Protein
    16g
  • Fiber
    3g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    86mg
  • Iron
    2mg
  • Vitamin A
    168mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    34mg
  • Vitamin B9
    711mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    70mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    < 1mg
  • Phosphorus
    234mg
  • Selenium
    15mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Culinary Ginger