The Tuna Macaroni Salad Recipe

Recipe By The Country Cook

Tuna macaroni salad recipe is a classic favorite. elbow macaroni, canned tuna, onion, peas and a seasoned mayonnaise make this perfect

5
20 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
The Tuna Macaroni Salad
plan
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ingredients serve

Ingredients for The Tuna Macaroni Salad Recipe

  • 1/10 Box elbow macaroni
  • 0.30 can Tuna packed in water, drained well
  • 0.30 Hard boiled eggs, chopped
  • 1/10 Shallot, diced
  • 1/10 cup Mayonnaise
  • 1/20 cup Sweet pickle relish
  • 1/10 tablespoon Celery seed
  • 1/10 tablespoon Lemon juice
  • 1/10 teaspoon Salt
  • 1/20 teaspoon Pepper
  • 1/10 cup Frozen peas, thawed
Nutrition
value
43
calories per serving
1 g Fat3 g Protein5 g Carbs1 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    3g
  • Carbs
    5g
  • Fiber
    1g

MacroNutrients

  • Carbs
    5g
  • Protein
    3g
  • Fiber
    1g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    13mg
  • Iron
    < 1mg
  • Vitamin A
    32mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    38mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Country Cook