Tuna And Avocado Wontons With Sriracha Aioli Recipe

Recipe By Honest Cooking

Got 10 minutes?that's all you need to make tuna sashimi and avocado wonton cups. Perfect for parties and impromptu get togethers.

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Tuna And Avocado Wontons With Sriracha Aioli
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ingredients serve

Ingredients for Tuna And Avocado Wontons With Sriracha Aioli Recipe

  • 1 Square wonton wrappers
  • As required Vegetable spray
  • 1/50 cup Good quality mayonnaise
  • 0.08 tablespoon Sriracha
  • 0.17 Avocados, pitted
  • 0.08 Serrano or jalapeo, seeded, deveined, and minced
  • 0.03 cup Red onion, finely chopped
  • 0.17 tablespoon Fresh lime juice
  • 1/25-0.06 teaspoon Kosher salt
  • pinch Freshly ground black pepper
  • 0.58 ounce Sushi-grade tuna
  • 0.08 tablespoon Black Sesame Seeds
Nutrition
value
35
calories per serving
1 g Fat5 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    5g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    5g
  • Fiber
    < 1g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    < 1mg
  • Vitamin A
    30mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    11mg
  • Vitamin B9
    235mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    60mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking