Tuna & Avocado Pasta Recipe
Recipe By Slurrp
Tuna & Avocado Pasta is a refreshing and nutritious dish that combines the flavors of tuna, avocado, and pasta. The creamy avocado adds a smooth texture to the pasta, while the tuna provides a savory and protein-rich element. This dish is perfect for a quick and easy lunch or dinner option.
3.8
23 Rating -
Rate
11minstotal
11minsCook
11m.total
11m.Cook
plan
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ingredients serve
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Add to Shopping ListIngredients for Tuna & Avocado Pasta Recipe
- 8 ounce Pasta
- 1 can Tuna, Drained
- 1 Ripe Avocado, Diced
- 1 tablespoon Lemon Juice
- As required Salt And Pepper To Taste
Directions: Tuna & Avocado Pasta Recipe
Cooking Directions
- STEP 1.Cook the pasta according to package instructions until al dente.
- STEP 2.In a separate bowl, mix together the tuna, avocado, lemon juice, salt, and pepper.
- STEP 3.Drain the pasta and toss it with the tuna and avocado mixture. Serve immediately.
Storage and Serving
- This dish is best served fresh and immediately after preparation.
- You can garnish the pasta with some fresh herbs like basil or parsley for added flavor.
- Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
Nutrition
value
value
116
calories per serving
4 g Fat19 g Protein2 g Carbs3 g FiberOther
Current Totals
- Fat4g
- Protein19g
- Carbs2g
- Fiber3g
MacroNutrients
- Carbs2g
- Protein19g
- Fiber3g
Fats
- Fat4g
Vitamins & Minerals
- Calcium35mg
- Iron2mg
- Vitamin A337mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B648mg
- Vitamin B9997mcg
- Vitamin B120mcg
- Vitamin C15mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium59mg
- Manganese< 1mg
- Phosphorus231mg
- Selenium17mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp