Name: True Love Truffles Recipe
Total time: 50 min
Yield: 8
Cuisine: Swiss

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

A few years ago, I began giving these smooth, minty truffles in tins as Christmas gifts. Now I can't go a year without sharing them. They also make a perfect Valentine's treat for someone dear. Kim Weiesnbach, Claremore, Oklahoma. 

How to make True Love Truffles Recipe

Taste Of Home

Crawler

Swiss

<p>A few years ago, I began giving these smooth, minty truffles in tins as Christmas gifts. Now I can't go a year without sharing them. They also make a perfect Valentine's treat for someone dear. Kim Weiesnbach, Claremore, Oklahoma. </p>

Plus 3/4 cup butter, divided

Evaporated milk

Packages mint andes candies

Jar marshmallow creme

Vanilla extract

White baking chocolate, divided

Semisweet chocolate chips

Green food coloring, optional

Butter a 15x10x1-in. Pan with 1 tablespoon butter; set aside. In a heavy saucepan, combine the sugar, milk and remaining butter. Bring to a boil over medium heat, stirring constantly. Reduce heat; cook and stir until a candy thermometer reads 236 (soft-ball stage). Remove from the heat. Stir in candies until melted and mixture is well blended. Stir in marshmallow creme and vanilla until smooth. Spread into prepared pan; cover and refrigerate for 1 hour.

step 1

Cut into 96 pieces; roll each into a ball (mixture will be soft). Place on a waxed paper-lined baking sheet.

step 2

In a heavy saucepan or microwave-safe bowl, melt 18 oz. Of white chocolate and chocolate chips. Dip balls in melted chocolate; place on waxed paper to harden. Melt the remaining white chocolate; add food coloring if desired. Drizzle over truffles. Store in an airtight container.

step 3