Tropical Fruits With Yoghurt Brulee Recipe

Recipe By Taste

Whip up this delicious tray-baked fruity dessert this weekend

4.7
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Rate
Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
Tropical Fruits With Yoghurt Brulee
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ingredients serve

Ingredients for Tropical Fruits With Yoghurt Brulee Recipe

  • 1/2 centimeter 1/2 large pineapple, peeled, cored, cut wedges
  • 0.17 Large mango, peeled, thinly sliced
  • 0.17 tablespoon Brown sugar
  • 116.67 gram Tamar valley greek style yoghurt
  • 0.13 cup Caster sugar
  • 0.33 Whole cloves
Nutrition
value
211
calories per serving
7 g Fat13 g Protein25 g Carbs1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    13g
  • Carbs
    25g
  • Fiber
    1g

MacroNutrients

  • Carbs
    25g
  • Protein
    13g
  • Fiber
    1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    3mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    57mg
  • Manganese
    1mg
  • Phosphorus
    174mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste