Triple-Cabbage Slaw Recipe
Recipe By Betty Crocker
Betty crocker's heart healthy cookbook shares a recipe Enjoy this simple and delicious salad made with three types of cabbage-ready in just 15 minutes. Perfect side for any meal.
4.9
16 Rating -
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Vegdiet
15minstotal
15m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Triple-Cabbage Slaw Recipe
- 1/2 cup Thinly sliced chinese cabbage
- 0.38 cup Shredded green cabbage
- 0.13 cup Shredded red cabbage
- 1/4 tablespoon Chopped fresh chives
- 3/4 tablespoon Orange marmalade
- 1/2 tablespoon Rice vinegar
- 1/4 teaspoon Grated gingerroot
Nutrition
value
value
59
calories per serving
< 1 g Fat4 g Protein9 g Carbs4 g FiberOther
Current Totals
- Fat< 1g
- Protein4g
- Carbs9g
- Fiber4g
MacroNutrients
- Carbs9g
- Protein4g
- Fiber4g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium241mg
- Iron5mg
- Vitamin A1916mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9121mcg
- Vitamin B120mcg
- Vitamin C72mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium73mg
- Manganese1mg
- Phosphorus71mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker