Tricolour Veggie Ravioli In Creamy Sauce Recipe

Recipe By Better Butter

I made three colours ravioli by adding vegetables for colour and stuff with paneer filling. Serve in creamy cheesy sauce.let's enjoy this delicious ravioli.

3.7
29 Rating -
Rate
Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Tricolour Veggie Ravioli In Creamy Sauce
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ingredients serve

Ingredients for Tricolour Veggie Ravioli In Creamy Sauce Recipe

  • As required For green colour ravioli
  • 0.17 teaspoon Salt
  • 0.08 cup spinach puree
  • As required For yellow colour ravioli
  • 0.17 cup Flour
  • 0.17 teaspoon Salt
  • 0.08 cup carrot puree
  • As required For red colour ravioli
  • 0.17 cup Flour
  • 0.08 teaspoon Salt
  • 0.08 cup beetroot puree
  • As required For filling
  • 0.17 cup crumbled paneer
  • 0.08 cup red,yellow and green bell pepper
  • As required Salt
  • 0.08 teaspoon pepper powder
  • As required Creamy sauce
  • 0.33 tablespoon Butter
  • 0.33 teaspoon Flour
  • 0.33 cup Milk
  • 0.33 cube cheese
  • 0.33 teaspoon pepper
  • As required salt if required
  • As required For cooking of ravioli
  • 0.67 cup Water
  • 0.33 teaspoon Salt
  • 0.33 teaspoon Oil
Nutrition
value
184
calories per serving
11 g Fat9 g Protein12 g Carbs2 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    9g
  • Carbs
    12g
  • Fiber
    2g

MacroNutrients

  • Carbs
    12g
  • Protein
    9g
  • Fiber
    2g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    245mg
  • Iron
    1mg
  • Vitamin A
    721mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    72mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    25mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    175mg
  • Selenium
    8mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter