Tri color bell pepper and corn monaco fundo Recipe

Recipe By Better Butter

Tri color bell pepper and corn monaco fundo is a unique starter recipie wherein you can prepare stuffing in no time and is extremely yummy! use of refined wheat flour and cheese gives this dish a little more taste of continental baked dishes. Very attractive for kids, healthy too you can also add different veggies in place of bell pepper and corns.. I learnt this recipie from hebbar's kitchen.

4.1
28 Rating -
Rate
Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Tri color bell pepper and corn monaco fundo
plan
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ingredients serve

Ingredients for Tri color bell pepper and corn monaco fundo Recipe

  • As required For stuffing
  • 1/4 Tri color chopped bell pepper big bowl
  • 1/4 cup Sweet corn
  • 0.13 cup Refined flour / maida
  • 1/4 tablespoon Pizza Sauce
  • 0.19 glass Milk
  • 1/4 tablespoon Butter
  • 1/4 Cheese slices
  • 0.13 cup Grated Amul cheese
  • As required Salt
  • As required For preparing final dish
  • As required tomato ketchup
  • As required Sev
  • As required Monaco biscuits
Nutrition
value
217
calories per serving
7 g Fat9 g Protein31 g Carbs3 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    9g
  • Carbs
    31g
  • Fiber
    3g

MacroNutrients

  • Carbs
    31g
  • Protein
    9g
  • Fiber
    3g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    161mg
  • Iron
    < 1mg
  • Vitamin A
    132mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    50mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    170mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter