Traeger Grilled Chicken Thighs Recipe

Recipe By Slurrp

Traeger Grilled Chicken Thighs are juicy, flavorful, and easy to make. The chicken thighs are seasoned with a blend of spices, then cooked on a Traeger grill to perfection. The grill adds a smoky and charred flavor to the chicken, while keeping it moist and tender. This recipe is great for a weeknight dinner or a backyard barbecue. Serve the grilled chicken thighs with your favorite side dishes, such as grilled vegetables or a fresh salad, for a complete and satisfying meal.

4.9
19 Rating -
Rate
Non Vegdiet
30minstotal
30minsCook
30m.total
30m.Cook
Traeger Grilled Chicken Thighs
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ingredients serve

Ingredients for Traeger Grilled Chicken Thighs Recipe

  • 1 Chicken Thighs
  • As required Salt And Pepper To Taste
  • 1/4 teaspoon Garlic Powder
  • 1/4 teaspoon Paprika

Directions: Traeger Grilled Chicken Thighs Recipe

Cooking Directions

  • STEP 1.Preheat the Traeger grill to 375°F (190°C).
  • STEP 2.Season the chicken thighs with salt, pepper, garlic powder, and paprika.
  • STEP 3.Place the chicken thighs on the grill and cook for 25-30 minutes, flipping halfway through, until the internal temperature reaches 165°F (74°C).
  • STEP 4.Remove the chicken thighs from the grill and let them rest for a few minutes before serving.
  • STEP 5.Serve the grilled chicken thighs with your favorite side dishes.

Cooking Tips

  • You can marinate the chicken thighs in your favorite sauce or dressing for extra flavor.
  • If using bone-in chicken thighs, adjust the cooking time accordingly.
  • Make sure to preheat the grill to ensure even cooking and to prevent sticking.

Storage and Serving

  • Leftover grilled chicken thighs can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the chicken thighs in the microwave or oven until heated through.
  • Serve the grilled chicken thighs with a side of grilled vegetables or a fresh salad.
Nutrition
value
664
calories per serving
51 g Fat52 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    51g
  • Protein
    52g
  • Carbs
    1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    1g
  • Protein
    52g
  • Fiber
    < 1g

Fats

  • Fat
    51g

Vitamins & Minerals

  • Calcium
    68mg
  • Iron
    4mg
  • Vitamin A
    43mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    16mg
  • Vitamin B6
    1mg
  • Vitamin B9
    30mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    68mg
  • Manganese
    < 1mg
  • Phosphorus
    532mg
  • Selenium
    53mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp