Traditional Vegetable Patholi

Traditional Vegetable Patholi Recipe

3.6
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About Traditional Vegetable Patholi Recipe:

Traditional Vegetable Patholi is a delicious Indian recipe served as a Side-Dish.

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  • 3 Hr 45 mins
  • 11 Ingredients
Ingredients
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Ingredients for Traditional Vegetable Patholi Recipe

  • 62.50 gram Beans
  • 1/4 cup Channa Dal
  • 1/4 cup Moong Dal
  • 1/2-3/4 Dry chillies
  • 1 Green chillies
  • 1/4 teaspoon Jeera
  • 0.06 teaspoon th Hing powder
  • As required As per taste Salt
  • 2.50-3.75 leaves Curry leaves
  • 1/4 teaspoon Urad Dal
  • 1/2 tablespoon Oil
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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